SpeciesSaltwater fishIn-SeasonAutumn, WinterCooking TipsSashimi, Simmered, Hot pot, Broiled with salt, Miso soup, KaraageHabitatJapan-Cape Erimo, Hokkaido-Pacific coast of Yakushima, Aomori Prefecture-Northwest coast of Kyushu, Sea of Japan, East China Sea, East China Sea continental margin. There are few in the Seto Inland Sea. Korea-Busan, Jeju Island, Taiwan Strait, Guangdong Province, India-West Pacific.